Portions: Preperation time: 15 min + 30 min mari Tested: Complexity: Storage/Preperation Catagories: Seafood
Ingredients
8.0   whole baby squid,washed 1.0tblsp   rock salt, 2.0tblsp   mixed pepercorns,lightly crused 1.0   red bird's-eye chilli,trimmed and chopped 2.0   chilli to garnish, 2.0tblsp   safeway walnut oil,

Directions:

o	Using scissors, snip up the sides of the squid to cut each one in half. Open out the pieces and score a diamond pattern on the inside. 2 Mix' the salt, peppercorns, chopped chilli and oil in a bowl. Add the squid (and tentacles if you're using them) and toss to coat. Marinate for 30 mins, if you have time. 3 Fry the squid in a very hot wok or frying pan for 1-2 mins, stirring until just golden.

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